Genetically modified cassava seeds create hope for farmers after devastating diseases

By NIKUZE NKUSI Diane Rwanda Agriculture and Animal Resources Development Board (RAB) says genetically modified cassava seeds are expected to save farmers from losses incurred due to devastating diseases that have been affecting crop production. Rwandan farmers lack improved cassava varieties resistant to the main cassava diseases; Cassava Brown Streak Disease (CBSD) and Cassava Mosaic Disease (CMD). The diseases have affected cassava productivity, threatening the income and food security in the country. Kabore, a cassava virus disease which spread in Rwanda, in 2013, causes root rot rendering cassava inedible. The…

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